Parmigiano Reggiano

Malandrone 1477 Parmigiano Reggiano is an exceptional Italian cheese aged for 34 months, offering a unique flavor profile that balances sweetness and complexity. Produced exclusively from the milk of Friesian cows grazing in the lush pastures of the Frignano mountains at 700 meters altitude, this cheese embodies the rich biodiversity of its environment. The aging process enhances its distinctive aromas, including notes of melted butter, hay, and dried fruits like almonds and walnuts, resulting in a harmonious and persistent taste. Ideal for enjoying on its own, paired with fine wines, or as a gourmet addition to various culinary creations, this Parmigiano Reggiano exemplifies the art of traditional Italian cheesemaking. ​